Pasture-Raised Chicken - Boneless, Skinless Thighs

Boneless skinless chicken thighs are packed with flavour and stay juicy no matter how you cook them. Grill them for a smoky char, bake them in a rich sauce, or pan-sear them with delicious results. Dark meat is naturally more tender and rich in flavour than chicken breasts, making them an excellent choice for weeknight meals, soups and stews, or slow-cooked chicken dishes. Without bones, these chicken thighs are quick and easy to cook and perfect for recipes that need juicy, succulent chicken.

This Ontario poultry comes from farms that use holistic management to achieve regenerative outcomes on the land they manage. Thanks for shopping local and supporting food producers in your community!

SKU: 10493