Pasture-Raised Duck Eggs

Duck eggs are a rich and creamy alternative to chicken eggs, with a slightly larger yolk and a deeper flavour. Perfect for baking, scrambling, or making the ultimate fried egg, they add extra richness to any dish. Try them in an omelette, over a steak, or in homemade pasta for a gourmet touch.

These duck eggs come from local farms where ducks are raised with care on pasture. Ethical and regenerative farming practices ensure high-quality eggs with vibrant yolks and strong shells.

With more protein and a richer taste than chicken eggs, duck eggs are a favourite for chefs and home cooks alike. Enjoy them however you like your eggs—better yet, try them in a recipe and taste the difference!

SKU: 52043