Beef Tri Tip Steak/Roast


Beef tri-tip is a flavourful and tender cut of meat that's often described as a hidden gem in the world of beef. It's a triangular-shaped portion that comes from the bottom sirloin of the cow. This cut boasts a robust beefy flavour and a good amount of marbling, making it incredibly juicy when cooked right. Whether you choose to grill it to perfection or roast it in the oven, the result is a deliciously tender and savoury steak that's perfect for slicing and serving as a main course or using in various dishes like tacos, sandwiches, or salads. 

Avg 1.8-2.2 lbs