Rack of Pork

Rack of pork is a standout centrepiece, whether you roast it whole for a beautifully crusted exterior or slice it into thick, juicy chops for the grill. A slow-roasted rack with a herb crust is an easy way to impress guests, while individual chops seared to perfection deliver big, meaty flavour.

This rack of pork comes from local farms that focus on responsible animal husbandry and regenerative farming practices. The pigs are raised with care, resulting in well-marbled, flavourful meat that showcases the quality of Ontario farming.

Cut from the loin, the rack of pork is known for its tenderness and rich, juicy texture. It includes the rib bones, which add extra flavour during cooking. Whether slow-roasted or grilled, this cut delivers a perfect balance of meatiness and succulence.

SKU: 11551