5 great new ideas for dinner

Tired of deciding what to make for dinner every night? We hear you. Even if you love cooking, the constant meal planning can be a drag. Plus, your family may be ready for a change from the usual go-to dinners. Don’t get in a weeknight supper slump— just pick a suggestion from our list of cool weather mealtime favourites and your family will race to the table when you call them. Enjoy!

Tuscan-style beef and lentil soup

We came across this great recipe from Minimalist Baker and love how versatile it is. Make it with ground beef, chuck or even sausage. Honestly, you could probably make most meats work in this dish! Put your own twist on it and enjoy with some fresh local bread. Yum! Here’s the recipe.

Brown sugar garlic chicken

This recipe could not be easier, and it’s a great way to use our delicious chicken thighs. It can be made in the slow cooker or in the oven, and pairs well with just about anything— mashed potatoes, rice, buttered noodles, roasted veggies or even a hearty spinach salad. Here’s the recipe.

Pork san choy bow

These flavourful lettuce wraps are a delicious way to use ground pork. Just cook up the filling, pack it into crunchy green lettuce leaves and boom— dinner is served! We love this dish for lunch, too, so remember to make enough filling for leftovers. Here’s the recipe.

Mongolian beef

This great recipe is packed with ginger, soy sauce, garlic and other amazing flavours to complement your VG Meats beef. It’s a crowd-pleaser that tastes like your favourite takeout at home. Serve it with rice or noodles and you’re all set! Here’s the recipe.

Juicy skillet pork chops

This recipe from Inspired Taste is a great way to enjoy our tender, juicy pork chops. It starts with a flavourful spice coating and ends with a delicious, flavourful sauce for your chops. A must try that’s perfect for a chilly fall day! Here’s the recipe.

If you’ve got added suggestions, please share them in the comments on Facebook. Thanks and happy cooking!